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Bear Tree Office
118 Glen Rd.
Pittsburg, NH 03592
Phone: 603-538-9995
Dinner is served Wednesday, Thursday 5pm to 8pm
Friday and Saturday 5pm to 9pm
Starters
Fried golden Calamari
Coleslaw, Chipotle Tarter Sauce and Chili Cocktail Sauce
Sauteed Clams
Baby Clams Sauteed with Tomato, Garlic, Shallots, Lemon Juice, Finished with a White Wine Butter Sauce and Fresh Herbs
Smoked Trout
Served with Horseradish Cream, Tomatoes, Hard-Boiled Eggs, Crackers, Capers and Scallions
Shrimp Cocktail Martini
Chili Cocktail Sauce
Grilled Bruschetta
Tomatoes, Capers, Red Onion, Basil and Mozzarella on a Toasted Baguette with a Balsamic Reduction
Crock of Onion Soup
Blend of Five Onions Finished with Sherry. Parmesan Cheese Baguette, Provolone and Gruyere Cheese
Crab Cakes
Perfect for sharing! Two Crab Cakes served with Chili Lime Sauce
Grilled Flat Bread Pizza
Topped with Chef’s choice du Jour! Ask your servers for more information.
Stuffed Portabella
Crab Stuffed Portabella Mushroom Topped with a Balsamic Reduction
Pepper Crusted Tuna
Served with a Thai Chili Sauce
Introducing Small Appetites! You can now get some of your favorite Entree selections in 1/2 portions! Same great Quality and Presentation but in a smaller size and cost!
Entrees
Here is just a sampling of our offerings...Come in to see a full menu, We'd love to have you dine with Us!
Certified Angus Strip Steak
Twelve Ounce Seasoned with Peppercorns and Seared - Accompanied with a Brandied Cream Sauce
Certified Angus T Bone
16 Ounces cooked to your liking!
Certified Angus Rib Eye
Twelve Ounce Steak served with Au Jus
Surf n' Turf
Four Ounce Filet Mignon served with Five Shrimp
Veal Osso Buco
Veal Shank Braised in a Veal Stock, Covered with White Wine Demi-Glaze, Topped with Gremolata
Pan Roasted Duck Breast
Served with Grand Marnier Glaze
Pan Seared Scallops
Maple Glazed or Tequilla Lime
Lobster Raviolli
Topped with Scallops, Shrimp and Vodka Sauce
Shrimp Scampi
Served with a Garlic Safron Sauce
Vegan Raviolli
Served with a Garlic Vegetable Sauce
Pan Seared Salmon
Blackened or with Pesto
Mushroom or Pumpkin Ristotto
Tuna Steak
Sesame Seed Crusted served with Wasabi Soy Sauce
